PUT AWAY YOUR PROD

Herd Stock With Less Stress by Understanding How They Think

by Randy Kidd

Some folks seem hellbent on making herding and handling animals as stressful as possible. When it's time to work cattle they round up a dozen of the most hormonally charged young studs they can find. These strapping bucks come fully equipped with whoop-n-holler lungs, evil-looking lariats to swing and crack, and not one ounce of common sense.

To make matters worse, at least a few of these hollerers are mounted on steeds that are barely broke and haven't seen another creature in six months. To complete the scene, there's a square corral (made from two strands of barbed wire) that's not quite big enough for the herd, and a cur crouched in the middle of the gate that the cows have to get through. Give a 24-cell hot-shot to the boy with the big Adam's apple and ten-gallon hat, and you've got guaranteed stress-filled chaos.


When I first entered the livestock scene, this prescription for pandemonium was routine. I don't think many folks realize the amount of stress this kind of handling causes animals, or the real economic losses it can incur. (See "Calmer Handling, Better Gains,") Even if the scene is somewhat calmer when you herd or work your animals–whether they're hogs or heifers, cows or sheep–your handling practices could still be increasing stress-related diseases, abortions, and injuries as well as reducing rate of gain or milk production.

Fortunately, the cowboy mentality is starting to change. Special thanks are due to folks such as Dr. Burt Smith, C.L. "Bud" Williams and Dr. Temple Grandin, who are teaching stockmanship and low-stress herding and handling. (See "Resources,")
Each of these experts takes a slightly different approach: But all share this conviction: To reduce animal stress, you first have to understand how they think. You need to know how livestock perceive your presence and movements, and how they naturally respond. Once you are equipped with that knowledge, you can soon herd even the wildest animals where you want them–almost as if it were their idea to go there in the first place.

KNOW YOUR ANIMALS

"Low-stress animal handling not only results in higher animal performance but also less stress and greater personal satisfaction for you," says Smith, a pasture-management specialist at the University of Hawaii. "It pays in any livestock operation, But it pays most where production goals and expectations are high."

An important first step is to learn what your animals communicate through their normal habits and body language.

For example, all herd animals display a dominance hierarchy within their group. Dominant animals usually take the preferred locations in the center of the herd, surrounded by animals just one step below them in the hierarchy. You usually find animals at the bottom of the pecking order on the outside of the pack. Dominants maintain their positions–at the top of the hierarchy and the center of the herd–by "picking on" less dominant animals.

It's easy for the herd to maintain these positions with minimal jostling when they're contentedly grazing or at rest. But when you start moving them, your mere presence disrupts the pecking order.You also force animals into positions relative to each other that upset the hierarchy and make them feel uncomfortable.

As the animals start to move, you'll see more bumping, pushing and shoving as the herd re-establishes its hierarchy. To make the move less stressful, a good herder allows a little time for the animals to mill around and figure out their "walking order" before making the herd pick up speed.

For your own safety, you also need to know how each species postures to show other animals (yourself included) whether the individual is contented or terrified, dominant or submissive. As you approach an animal, it may assume a threatening stance to gently warn you not to intrude any farther into its personal space. Bovines, for example, paw the ground and extend their head and horns toward you.

You need to know and respect the signs that say, "One more step and I'm going to charge." If you don't already know these postures, make sure your insurance is paid before you go round up the critters.

THE RIGHT APPROACH

Next, you need to understand the dynamics of what is called the flight zone. All animals–even humans–have one. (See "People Need Space Too") With most herbivores, the flight zone is an oval area that surrounds the animal. When a predator (and as far as most domesticated livestock are concerned, you count as one) crosses over the zone's perimeter, the herbivore moves away from the intrusion until the predator is once again outside the zone. Learning the subtle nuances of this predictable response makes it possible for the herder to move individual animals or whole herds with minimal stress.

The size of an animal's flight zone depends on the species, the individual animal's past experiences, the environment and a host of other factors. An antelope may have a flight zone literally 1 mile wide, while a cow that is accustomed to people might have a zone that extends just a body width or two.

An animal standing alone will typically have a flight zone that is 40 percent larger than when the same animal is with its buddies. When animals perceive you as a larger threat–for example when you're on a horse or approaching from high ground–their zone grows larger.

Environmental factors also affect flight-zone size. The zone is usually smaller during adverse weather conditions, or when the animal is on rocky, muddy or icy ground. It's also a little smaller if the animal is eating or drinking. A fence between the herder and the animals usually shrinks the zone. But it usually grows if you approach an animal that's against a fence.

  Calmer Handling, Better Gains
 
MANAGING COMMERCIAL FIELD TRIALS accounts years ago opened my eyes to the economic impact of handling stress. One year, I ran two hog trials at different sites simultaneously. In Trial A, we were comparing gains with different levels of feed additive. The design called for weekly weighings up to market weight. We hired a bunch of college guys to do the weighing. They all loved the challenge of getting all sweaty "rastling" with the hogs. One of the crew always brought his dog, which he claimed was the best herd dog in the country.
Weighing day was a high-adrenaline spectacle. Biceps flexed. Sweat Manhood was proved. The dog got called a lot worse than "Getouttahere," though you could hardly make out the foul language over the squealing.
In Trial B, we were testing the effectiveness of various levels of a new drug on hog dysentery. We had pens of sick pigs along with a few control pens of pigs that had not been infected. Again, the pigs needed weekly weighing.
For this trial, I hired a local farmer, John, who recruited his young son to help. I was worried that the job of weighing the pigs might be too much for a man and a boy. But since Trial A always had problems on weighing day I never got a chance to help with weighing at Trial B until the third or fourth week.
It was like night and day. John had the pigs trained to quietly walk to the scales, each one in its turn. Occasionally, he'd gently nudge one of reluctant ones about the shoulder with his cane. His son stood quietly at the side of the scale recording the weights. Their dog sat waiting for them in the pickup. We talked about the project without raising our voices.
When all the data were in, Trial A showed some nice weight gains for supplement, but not enough to bring the product to market. Trial B showed that the new drug worked pretty well. But the most interesting result to me was that the sick pigs in Trial B–and we had some hurtin' hogs–on average gained as well as the healthy hogs in Trial A.
Sure, there were lots of other variables that might have accounted for differences. But this experience made me realize that reducing handling stress can be a very practical and money-saving skill to learn.                                     —R.K.

Not only that, the size of the flight zone can change by the minute. Typically, the zone will shrink as you work an animal in a calm, patient manner. But if you start your approach too fast with your arms flailing or in a nervous manner, the zone can expand.

How fast and how far the animal goes depends on how excited or stressed the animal has become, the nature and magnitude of your threat, how the rest of the herd is reacting and how you penetrate the zone. The direction the animal flees depends mostly on the angle of your approach and which portion of the zone you penetrate. (See drawing.)

For example, if your approach is straight in from the side to a cow's hip, there's an 85- to 95-percent chance that she'll move forward, says Smith. He bases these percentages on more than 9,000 measured observations where cows were at least three to four body lengths from their nearest neighbor, and the herder approached in a slow, calm and deliberate manner, looking straight ahead.

If your approach is straight in to the shoulder, or at a 45-degree angle to the hip from the front, the cow will move forward just 70 to 90 percent of the time, continues Smith. An approach to the hip at a 45-degree angle from the rear moves the animal forward 80 to 85 percent of the time. However, if you approach from directly behind the cow where she cannot see you–as most of us have been taught to do–she will likely turn until she can see you, and then run off in whatever direction she's now facing, not necessarily the direction you wanted her to go.

 
 IF YOU PENETRATE A COW'S FLIGHT ZONE AT A 45-DEGREE ANGLE FROM THE FRONT TOWARD THE COW'S HIP, THERE'S A 70- TO 90-PERCENT CHANCE SHE'LL MOVE FORWARD. UNDERSTANDING THE PREDICTABLE RESPONSES OF THIS AND OTHER APPROACHES CAN HELP YOU MOVE INDIVIDUALS AND HERDS WITH LESS STRESS.


Pigs respond differently from cattle. Dominant pigs typically nudge or butt less dominant pigs out of their way, usually with a head butt to the shoulders. You can mimic this action with a gentle prod to the shoulders with a stout board or cane. Pigs that are being moved slowly and gently also respond well to the "carrot" reward of food dangled tantalizingly at the front of the pack in the direction you want them to move.

This is just the tip of the iceberg. Herding gets a little more complicated when you add barriers such as fences, corrals and gates, and start factoring in the individual animal's position relative to the rest of the herd and where you're trying to get the animal to go. But once you understand how the flight zone works, you can get individual animals–and with a few more tactics entire herds–to go just about anywhere, in most cases by yourself.

You could start experimenting by trial and error with just these basic flight-zone principles. But Smith, Williams and Grandin have already mastered the techniques under virtually every imaginable condition with everything from your run of-the-mill domesticated livestock to wild horses and even reindeer. Instead of reinventing the wheel, I highly recommend studying their books and videos, or attending one of their workshops.

Meantime, here are some additional tips to help you start reducing stress when you herd and handle your animals:

Lose the shades. Maybe it's because sunglasses make you look like a superdilated and angry predator. The experts aren't exactly sure why. But when herders wear shades, the animals become more nervous and excitable.

Ship the bad apples
. Every herd has a total jerk or two–critters that are always nervous, jostling, kicking and pawing and never go where you want them to. Ship them. You'll be amazed at the tranquility just one trip to the butcher can restore.

Listen to your animals
. Pay attention to their vocalizations as well as their body language. Interpreting the herd's subtle language is relatively uncharted territory says Smith. But you may be able to pick up cues on its mood and how animals on the other side of the pack will respond to your movements.

Think like the animals. If they're hungry, it's a whale of a lot easier to move them toward the feed bunk than away from it. Don't forget that animals like to socialize. Honor that need and you'll minimize stress.

Go solo. One good herder using flight-zone principles can move individual animals or an entire herd with ease. But more than one person can present a confusing image to the animals, especially if the other folks don't have a clue about low-stress herding techniques. If someone insists on working with you, cinch them tight up to your belt so you'll present a single image to your animals.

 People Need Space Too
 
YOU CAN CHECK OUT flight-zone phenomena at the social hour next time you're at a livestock producers meeting. Also notice the herd mentality, with dominants near the center with less dominant folks circled around.
A person's comfort zone, like an animal's flight zone, varies in size. It usually extends 3 to 5 feet, closing to 2 feet or so in friendly, unstressful surroundings. Violate this zone, and people will pull back, turn their head away or exhibit some other sign of "flight." Keep violating the zone, and they'll find an excuse to leave.
Try rapidly approaching someone's flight zone until you're 2 feet from their face. Or try it while waving your hands and shouting. While they're calling security (and you're wiping the blood off your nose), try explaining to them you're just testing outdated ways of herding cattle. Before they return the favor, tell them about new methods that avoid the stress animals feel when they're approached in a similar fashion.                                       —R.K.

 

Get out of the saddle and leave the dogs at home. Be honest: Are your horses and dogs truly more of a help than a hindrance? Not many horses will plod along as slowly as a contented cattle herd wants to move. Most horses will push the herd too fast. This can cause cattle to break into a trot, then a lope, and a gallop until you finally have a full-fledged stampede on your hands. As Smith puts it, "If you really feel you must use that fast-paced horse, you need to ask yourself if your intent is to work the cattle or exercise the horse."

Smith also quips that most herding dogs he's been around must be named "Getouttahere!" My own experience is that the majority of dogs are at precisely the wrong place at the wrong time about half of the herding day. Nothing is more impressive than a well-trained stock dog at work. But even the better ones work the animals far too fast. They get the job done, but they cause about the same level of stress as the whoop-n-holler guys.

Recognize stockmansbip. We all know people who just seem to be naturally at ease with animals. Whatever these folks ask of the critters, they respond in the right way. The calming effect these handlers have on the herd translates into better weight gains, more milk, dependable breeding and effortless birthing. They're worth their weight of gold to your operation. "Anyone can be taught the basics of herding and handling. But there's another, more intangible quality–a kind of instinctive sensitivity to animals and their needs–that you can't teach. That sensitivity probably has more to do with how well someone will be able to minimize stress while working with your animals.

My free advice (take it for what it's worth): That rough-and-ready buck with the "No Fear" tee shirt may be able to ride and rope with the best of them, so send him to the rodeo. But his shy brother or kid sister may be the one you really want caring for your animals.

Editor's Note: Randy Kidd is a consulting veterinarian based in Kansas City, Mo.



 Resources  


Basic Herding. A Home Study Course, by Burt Smith, Ph.D.
Includes a 52-minute video, 80-page manual and 32-page plastic-coated guide. Cost is $98.50 payable to:
Burt Smith/The Graziers Hui
P.O. Box 1944
Kamuela HI 96743
(808) 883-9271, fax (808) 883-0001.
Swine Handling and Transportation, Cattle Handling and Transportation, and Understanding Dairy Cattle Behavior to Improve Handling and Production, 17- to 24- minute videos by Dr. Temple Grandin. "These are basic principles that underlie Smith's more advanced concepts," says Grandin, an assistant professor of livestock handling and behavior at Colorado State University. Cost is $32.95 per tape, payable to:
Livestock Conservation Institute
6414 Copps Ave.
Suite 204
Madison WI 53716
(608) 221-4848.

To receive a schedule of workshops led by Bud Williams throughout North America, write him c/o:
Vee Tee Feeders Ltd.
P.O. Box 2220
Lloydminster, Alberta, Canada T9V lR6
(403) 875-6231
Copies of William's five-hour video are available for $100 (checks payable to Bud Williams).
 

Reproduced with permission of the publisher. The New Farm, July/Aug 1994; p. 6-10, 44.