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American Horse Slaughter
Prevention Act
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Legislation
The American Horse
Slaughter Prevention Act will end the slaughter of horses for
human consumption and the domestic and international transport
of live horses or horseflesh for human consumption.
Last year over 100,000 horses
were slaughtered in one of the three foreign-owned, US-based
horse slaughtering facilities located in Texas and Illinois.
H.R. 503, The American Horse Slaughter Prevention Act
has been reintroduced in the U.S. House by Congresswoman Janice
Schakowsky (D-IL), Congressman Ed Whitfield (R-KY), Congressman
Nick Rahall (D-WV) and Congressman John Spratt, Jr. (D-SC).
In the Senate, S. 311 has been reintroduced by Senator Mary
Landrieu (D-LA) and Senator and veterinarian John Ensign (R-NV).
On September 7, 2006, the House of Representatives voted 263 to
146 in favor of H.R. 503, the American Horse Slaughter
Prevention Act, to end the slaughter of horses for human
consumption. Sadly, the U.S. Senate failed to act before the end
of the 109th Congress.
UPDATE:
On April 25, 2007 the Senate
Commerce, Science and Transportation reported the bill favorably
to the full Senate for consideration. No time has been set for a
vote.
On August 2, 2007 the House of
Representatives approved an amendment to the 2008 Agriculture
Appropriations bill that will temporarily bring horse slaughter
to a halt by stripping funds from the federally required
inspection of slaughter-bound horses. Without the inspections,
the slaughter cannot proceed. This amendment must still be
considered in the US Senate.
This amendment is only a temporary measure while the sponsors
work to secure passage of the permanent American Horse Slaughter
Prevention Act.
BETRAYING
OUR EQUINE ALLY
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Horse
sanctuaries and rescue organizations provide care for
horses who have suffered from abuse or neglect. Many
are able to be adopted to loving homes for the
remainder of their lives with veterinary treatment and
care.
(Stephanie Shain)
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Horses have served humans
throughout history, carrying us on their backs, tilling our
fields, drawing wagons and carriages, enriching our lives as
friends and companions. In the United States, horses have
never been raised for human consumption, yet American horses
are being killed so their meat can satisfy the palates of
overseas diners in countries such as Italy, France, Belgium
and Japan. Show horses, racehorses, foals born as a
“byproduct” of the Premarin© industry (a female
hormone replacement drug), wild horses and family horses all
fall prey to this detestable foreign industry.
The horsemeat trade is
hidden from most Americans and the industry wants to keep it
that way. Warren Smith, operations manager of a Canadian
horse slaughterhouse, was quoted in the Edmonton Journal
(3/10/01): “Talking about horses is kind of a scary
thing, especially in the West, where people think it’s more
of a pet than protein. When anybody starts writing about
horses, everybody gets up in arms. Every time we say
anything about horse in the paper, there’s always an uproar,
so I don’t want to talk about it.”
Most horses who end up
being slaughtered are brought in by killer-buyers who serve
as middlemen for the slaughterhouses. Killer-buyers readily
purchase as many horses as possible at livestock auctions
around the country and haul them to the plants to be
butchered. Many horses are sold at auction by irresponsible
owners seeking an easy means to dispose of animals they no
longer want. Others, however, are consigned by caring owners
who simply have no idea of the fate awaiting the animals.
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Horses played a
vital role in the history of the United States both as a
means of transportation and assistance on the family
farm. Today, they continue to serve us and our lives are
enriched greatly by them.
(USDA)
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Additionally,
hundreds—perhaps thousands—of horses are stolen each year.
Horse thieves make quick money by unloading illegally
obtained horses to killer-buyers and slaughterhouses.
Slaughterhouses typically kill and process horses within 24
hours, making it impossible to trace and recover animals in
time.
ILLEGALLY ACQUIRED HORSES
Judy Taylor of Kentucky sought help in caring for her two
beloved Appaloosa horses, Poco and PJ, due to her own
serious health problems. At the recommendation of a friend,
she contacted Lisa and Jeff Burgess. The couple agreed to
take care of the animals with the understanding that, if
they were unable to continue doing so, the horses were to be
returned to Judy. Despite this agreement, within seven days
of receiving the horses, the Burgesses sold them to a known
killer-buyer for $1,000. Soon after, Judy discovered what
had happened and frantically searched for her fraudulently
acquired horses.
Eventually she learned the horrifying truth—her horses
had been slaughtered for their meat. Successful charges were
brought against the Burgesses. The Kentucky Court of Appeals
noted “the Burgesses’ conduct clearly rises to the level
of being outrageous and intolerable in that it offends
generally accepted standards of decency and morality,
certainly a situation in which the recitation of the facts
to an average member of the community would arouse his
resentment against the actor, and lead him to exclaim,
‘Outrageous!’”
WILD HORSES SLATED FOR SLAUGHTER
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The wild
stallion, Cloud, subject of two popular PBS specials
and companion books, is at risk of round-up and
slaughter because of recent legislative changes to the
1971 Wild Free-Roaming Horses and Burros Act.
(Ginger Kathrens/www.thecloudfoundation.org)
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In the 1950s Velma Johnston, better known as “Wild Horse
Annie,” revulsed by the cruelty she witnessed at horse
roundups and during transport, began a campaign to protect
wild horses from this butchery. Her work culminated in the
passage of The Wild Free-Roaming Horses and Burros Act in
1971 that stated in part, “It is the policy of Congress
that wild free-roaming horses and burros shall be protected
from capture, branding, harassment, or death....”
A backdoor Congressional Appropriations rider, engineered
by the former Senator Conrad Burns (R–MT), gutted this law.
Now, the Bureau of Land Management, the agency responsible
for protecting wild horses, must sell “excess” horses (those
10 years of age or older or not adopted after three tries)
at livestock auctions. As a result, thousands of wild horses
will be removed from their range and sold for slaughter.
A BRUTAL DEATH
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The
transportation, handling and slaughter process are
rife with cruelty. Failure to properly stun animals at
the slaughter plant results in horses being shackled
and dismembered while still conscious. Slaughter is
not humane euthanasia.
(Gail Eisnitz/HFA)
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Last year, three foreign-owned slaughterhouses in the
United States killed horses for human consumption. They
were Beltex Corporation in Ft. Worth, Texas; Dallas Crown in
Kaufman, Texas and Cavel International in DeKalb, Illinois.
According to the US Department of Agriculture, over 100,000
horses were slaughtered in 2006. All three have been closed due to changes in state law. In addition to the horses
killed in the US, thousands more are
transported under deplorable conditions across our borders
into Canada and Mexico to be slaughtered.
Conditions of transport are appalling. Horses are
typically hauled for more than 24 hours without rest, water
or food in trailers that provide little protection from
weather extremes. They are often forced onto cattle trailers
with ceilings so low they injure their heads. Many
horses—sick, lame, pregnant or blind—are in distress even
before being loaded.
Once at the slaughterhouse, the suffering continues
unabated. Horses are left for long periods in tightly packed
trailers, subjected to further extremes of heat and cold. In
hot weather, thirst is acute. Downed animals are unable to
rise. All the horses are moved off forcibly when it’s time
to unload. Callous workers, using fiberglass rods or
electric prods, poke and beat the horses’ faces, necks,
backs and legs as they are shoved through the facility and
into the kill box.
Subject to extreme overcrowding, abuse, deafening sounds
and the smell of blood, the horses become more and more
desperate, exhibiting fear typical of “flight”
behavior—pacing in prance-like movements with their ears
pinned back against their heads and eyes wide open.
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Therapeutic
riding programs benefit children and horses.
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Despite the federal mandate that horses be rendered
unconscious before having their throats slit, repeated blows
with captive bolt pistols are often necessary to stun the
animals. Terrified horses writhe in the holding stalls
(known as the “kill box”), legs buckling under their weight
after each traumatic, misguided and ineffective blow to
their heads. Death, the final betrayal of these noble
animals, is protracted and excruciating.
You can make a difference
Many of the horses sold into slaughter have been abused
and neglected. Be sure to report all instances of cruelty to
your local animal control office and law enforcement office.
Please report stolen horses to local and state
authorities. The Internet has numerous websites for
reporting and looking for stolen horses. These sites allow
individuals around the country to share information and
photos.
Do not sell your horse at an auction; many of the horses
at auctions are bought by killer-buyers. Consider the
following options:
- donating your horse to an equine rescue
organization; making arrangements with a retirement
farm; both with proper references and a detailed
agreement that the horse will never be sold to
slaughter.
- donating, selling or leasing your horse to a
therapeutic riding program;
- selling the horse privately to an individual
with proper references and a detailed agreement that
the horse will never be sold to slaughter.
- Even humane euthanasia by a licensed
veterinarian is preferable to cruel transport and
slaughter.
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Please write the
Secretary of Interior opposing the Bureau of Land
Management’s overzealous wild horse round-up policy.
Thousands of wild horses continue to be removed from
their traditional range, and now many of them will be
slated for slaughter. Write to:
Secretary of the
Interior
US Department of Interior
1849 C Street NW
Washington, DC 20240
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© 2007 Animal Welfare Institute.
Copy by written permission only from the Animal Welfare
Institute.
Slaughterhouse Photo © Gail Eisnitz/Humane
Farming Association
Photos © Ginger Kathrens/www.thecloudfoundation.org |
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