AWI’s Animal Welfare Approved products continue to experience increased demand across the country. One recent request was from the National Democratic Club in Washington, DC, which now purchases pasture-raised eggs from Carole Morison, a farmer whose rebellion against the industrial system was featured in Food, Inc. After she stopped raising meat chickens for Perdue, Carole and her husband Frank developed a successful, independent, pasture-based egg operation with a flock of Rhode Island Red hens in Pocomoke City, Maryland.