A Consumer's Guide to Food Labels and Animal Welfare (Full Version)
Concise guide to help consumers understand the animal welfare implications of food label claims and certifications applied to dairy, egg, and meat products. Includes information on the standards and reliability of some of the most common claims consumers see, including “free range,” “Certified Organic,” and more.
An easy-to-navigate online version is available here. A foldable, 1-page pocket version of this guide is also available.